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Morphology and importance of tomato |
Scientific classification
Kingdom: Plantae
Clade: Angiosperms
Order: Solanales
Family: Solanaceae
Genus: Solanum
Species: S. lycopersicum
Morphology
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Scientific
name is Solanum lycopersicum
·
It
is most important and popular fruit vegetable of world, used in daily life.
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Its
life span is usually 5-6 months.
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It
is self- pollinated annual crop and have 24 chromosomes.
Leaves
• It has compound leaves, 4-10 inch long, odd and pinnate (feather like). Its leaves have 5-9 leaflets on petioles. Each leaflet is up to 8cm long. They have serrated margins (saw-like appearance).
Flowers
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Flower
is a reproductive part, usually yellow in color.
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Both
male and female parts are present on same flower (self- pollinated).
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Pistil
is female part while stamen is male part.
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It
consists of four main parts, sepal, petal, stamen and pistil.
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Morphology and importance of tomato | flower |
Seed
Seeds are present in large quantity and are peer or kidney shaped. They are brown in color and are hairy. Vivipary takes place in overripe fruits when seeds reached to maturity due to reduction or absence of natural hormone abscisic acid.
Fruit
It is red to orange in color. Cherry, early girl and mushroom tomatoes are its variations. Tomato fruit is classified as cherry. The true fruit develop from the ovary after fertilization. The fruit contain hollow spaces called locular cavities full of seeds and moisture.
Stem
There are varieties of tomato stems from bush to vine like. Phyllotaxy of tomato is termed as spiral. The stem has a terminal bud which is responsible for increase in stem. Shape of shoot system is effected by cutting or pruning. The hairs are present on stem called trichomes. They protect plant from insects. Plants at higher altitudes are also protected by them from sunlight by using their reflecting qualities.
Roots
This plant can have tap root system or fibrous root system. Dicots have tap root and monocots have fibrous root system. The root system depends on the way plant has grown. The plant grown from seeds will have tap root system. And the plant grown from cutting will have fibrous root system.
Importance
·
Tomato
consumption and production is increasing from over 25 years.
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Currently,
global production of tomato is around 130 million tons.
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China,
Turkey, India, EU, and US are top five largest tomato producers and account for
70% of global production.
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They
are the source of vitamin A and C, lycopene, beta-carotene and choline. Lycopene
protects cells from oxidative damage.
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It
repairs the damage cause by smoking, sun and pollution.
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It
is good for hairs, skin and for pregnant women.
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